Iz moje kuhinje: VEAL LIVER IN A SWEET-SOUR/DOLCE GARBO/-pics!!!!
Dolce Garbo - traditional dish of veal liver in wine and spices - Picture of DeListes Restaurant, Split - Tripadvisor
Dolce Garbo - traditional dish of veal liver in wine and spices - Picture of DeListes Restaurant, Split - Tripadvisor
Italian Cooking By Robin Howe. . Top, Left.. Fegato Alla Veneziana or Alla 'Sbrodega'.. Venetian-Style Liver And Onion.. . Top, Right.. Risotto Milanese.. . Bottom, Left.. Fegato In Dolcegarbo.. Liver In Sweet-Sour
Matoni - Nekoliko novih jela u ponudi: 1) Dolce garbo od bračke janjeće jetrice s purom (68.00 kn) 2) Kobasica od jelena (38.00 kn) 3) Carbonara s puževima i šumskim gljivama (68.00 kn) Vidimo se! 🍽 | Facebook